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Tuesday, October 16, 2007

Chip

It has come to my realization that as much as I like potato chips, it's the sprinkled artificial flavor I like more than the actual chip itself. Sure, occasionally I have a hankering for plain, regular flavored potato chips, but most of the time I buy flavored chips: salt&vinegar, BBQ, dill pickle, jalapeno...

The chip itself is simply the delivery system for the flavoring. And I'm pretty certain that the chip carries most of the caloric load as well. Thus it would be ideal if I could just buy a cannister of the flavoring and just dip my finger into it whenever I get that snacking urge. Kind of a like a bizarre pixie stick. That way I satisfy my salty flavoring crave and also minimize my caloric intake as well.

I bet there is a market for this.